Top to Bottom: Miso soup with mushroom steam and dried seaweed, scramble egg with fresh button mushroom, oven baked chicken wing, Hello Kitty rice, triangular onigiri with furikake wrapped with seaweed.
Sunday, January 27, 2008
Brunch
Made these for for today's brunch as J is having his class during his meal time. Was thinking I can pack his food in lunch box to bring out if he refuses to eat. Took the chance to try making miso soup myself, I have got the basic ingredients some time ago
Top to Bottom: Miso soup with mushroom steam and dried seaweed, scramble egg with fresh button mushroom, oven baked chicken wing, Hello Kitty rice, triangular onigiri with furikake wrapped with seaweed.
Top to Bottom: Miso soup with mushroom steam and dried seaweed, scramble egg with fresh button mushroom, oven baked chicken wing, Hello Kitty rice, triangular onigiri with furikake wrapped with seaweed.
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